Material Safety Data Sheet
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Substance
and Company Information |
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Product
Name |
SWEET
ALMOND OIL ORGANIC |
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Supplier |
Soap
Basics |
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Composition/Ingredient
Information |
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CAS
number |
8007-69-0 |
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EINECS
number |
273-313-5 |
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Identity/chemical
name |
Triglycerides
of vegetable origin |
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Chemical
composition |
Cold-pressed
and refined from the kernels of Prunus amygdalus dulcis (Sweet Almond) |
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Hazardous
ingredients |
None |
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Soil
Association Certified |
Yes |
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Identification
of Hazards |
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Eyes |
May
irritate |
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Skin |
Non
irritating, non sensitising |
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Ingestion |
Edible
quality |
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First Aid
Procedures |
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Inhalation |
No
vapours present at normal temperatures |
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Skin
contact |
Wash with
soap and water |
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Eye
contact |
Rinse
with plenty of water. If discomfort persists, seek medical attention |
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Ingestion |
Not
considered dangerous |
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Fire
Fighting Measures |
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Suitable
extinguishing media |
Water
mist, foam, dry powder, CO2 |
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Unsuitable
extinguishing media |
Water jet |
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Specific
hazards, methods or equipment |
None
known |
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Protection
against fire |
Standard
measures in line with fire safety regulations |
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Accidental
Release Measures |
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Personal
precautions |
Avoid
contact with eyes, skin and clothes. Note that spillages constitute a
slipping hazard. |
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Environmental
precautions |
Keep away
from drains, surfaces and ground water. |
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Methods
for cleaning up |
Remove
spillage using physical methods or adsorbents. Clean with hot water and
detergents |
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Handling
and Storage |
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Handling |
No
specific measures. Normal working hygiene practices should be employed |
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Storage |
Liquid
oils – store in a cool and dry place |
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Exposure
Controls/Personal Protection |
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Specific
control parameters (e.g. TLV) |
No known
data |
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Respiratory
protection |
No
special measures under normal conditions |
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Hand
protection |
No
special measures under normal conditions |
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Eye
protection |
Wear
goggles if there is a risk of splashing |
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Skin
protection |
No
special measures under normal conditions |
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Physical
and Chemical Properties |
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Appearance |
Pale
yellow liquid |
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Boiling
point |
> 100
degrees C |
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Cloud
point |
Not known |
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Melting
characteristics |
Liquid at
ambient temperatures |
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Flash
point |
> 300
degrees C |
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Auto
ignition temperature |
No data |
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Explosion
properties |
Not
explosive |
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Vapour
pressure at 200 degrees C |
<0.01
mm Hg |
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Density
at 25 degrees C |
0.90 –
0.92 g/ml |
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Solubility
in water |
Insoluble |
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pH value |
Neutral |
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Stability
and Reactivity |
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Stability |
Generally
stable, becomes rancid on exposure to air |
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Conditions
to avoid |
Oxidation
promoting conditions (heat, light) |
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Material
to avoid |
Strong oxidising
agents |
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Hazardous
decomposition products |
None
(thermal decomposition products are H2O and CO2). |
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Toxicological
Information |
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Non-toxic
product – pharmaceutical use – food grade |
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Ecological Information |
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Persistence
and degradability |
Readily
biodegradable |
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Bio-accumulative
potential |
No known
data |
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COD/BOD5
value |
No known
data |
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Content
of heavy metals and substances classed as dangerous to the environment |
None |
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Disposal
Considerations |
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Waste
materials |
Disposal
according to local authority advice. May be burned together with household
waste if this is accepted by The Authorities. Very large quantities will
require specialist disposal. |
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Contaminated
packaging |
Disposal
according to local authority advice. |
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Transport
Information |
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Land
transport |
Not
classified |
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Sea transport |
Not
classified |
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Air
transport |
Not
classified |
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Further
information |
Not a
hazardous product |
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Regulatory
Information |
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Classification
according to EU directives |
Not a
dangerous material |
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Symbols
and phrases according to health hazards |
None |
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Dangerous
substances to label |
None |
Other Information
The
information in this material safety data sheet is accurate to the best of our
knowledge and is valid for the material as delivered. This information only
describes safety measures and no liability arising out of the use,
application or processing of the material described herein is accepted. It is
the user’s responsibility to determine safe conditions for the use of this
product. |
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